Workers often face difficult situations every day due to these business decisions. Not all food processing circumstances are dire, but many workers suffer in various ways due to using cheap or ill-fitting disposable gloves, due to the quality of raw material used during production.

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48 million US people get sick from a foodborne illness each year! In addition to the innocent people simply eating food they assumed to be safe, a food safety recall is devastating to a business in many ways. A comprehensive study reported...

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22.5 billion pairs of disposable gloves are used each year in the global food industry (BMA 2016), and after use is disposed of into a landfill. Many food handling companies now have sustainability goals in place, with a focus on waste reduction, or indeed a "zero waste" policy, and reducing their disposable glove usage and waste is of utmost importance.

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Recent articles have stated that wearing gloves may be one of the most effective ways to spread pathogens in a food service system. When using inferior food service gloves with no specified AQL, we couldn’t agree more!

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The auto industry is the biggest user of butadiene (synthetic rubber), used specifically in the manufacture of car tires. With car sales in China almost doubling in the last year, the subsequent sharp increase in butadiene price has been passed onto glove manufacturers, who in turn are passing these rising costs to suppliers and consumers.

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